Dinner Salads and Soups

Dinner SoupsCup - $10, Bowl - $12, Bread Bowl - $14

New England Clam Chowder

Rich clam broth with minced ocean clams, potatoes, onions, celery, cream, garlic, Fumé Blanc, fresh herbs & a hint of cream Sherry.

French Onion

Caramelized sweet onions, with a touch of fresh thyme & Marsala. Topped with garlic crostini & melted Ementhaler cheese.

Soup Du Jour

Please ask your server about our soup selection.

Dinner Salads

Dressings (Your choice, included)

Paradise Herbed Ranch, Champagne Wasabi Vinaigrette, Classic Caesar, Balsamic Vinaigrette, Danish Bleu Cheese, Toasted Sesame Miso Vinaigrette,Thousand Island, Louis & Honey Mustard Vinaigrette

Monterey Bay Green SaladSmall $9, Large $13

Mixed spring greens topped with carrots, cucumber, tomato, roasted corn & crispy fried onions, with your choice of dressing.

Caesar in Paradise$16

Crisp romaine lettuce tossed with our Caesar dressing, house-made croutons & shredded Parmesan cheese.

With:Blackened or Grilled Chicken – Add $9

Grilled Prawns -Add $12

Marinated Skirt Steak – Add $10

Ahi Tuna Salad$21

Sashimi-grade Ahi Tuna sesame encrusted, seared RARE, served on mixed spring greens garnished with wasabi, soy sauce, wakame, cucumbers, tomato & Toasted Sesame Miso Vinaigrette.

Fuji Apple, Walnut & Gorgonzola Salad$17

Mixed spring greens topped with crumbled Gorgonzola cheese, candied walnuts & thinly sliced Fuji apples. Served with Honey Mustard Vinaigrette.

Louisiana Steak Salad$20

Thinly sliced Angus Skirt Steak sautéed with onions & peppers in a Cajun vinaigrette. Served on a bed of fresh greens & garnished with roasted potatoes & asparagus. Topped with crumbled Gorgonzola.